Mix it up a bit during bath time with handmade soaps. You’ll smile at names like, “Funky Cold Verbena”, “When Suds Fly”, and “Gettin’ Figgy Wit’ It” and get clean with soap made the old fashioned way. Pick up several for a mix tape of musical memories and old school suds.
Farm-Focused. Woman-Owned: We’re a dumpling business that strives to be a good company in every sense of the word. That’s why we source our ingredients carefully and put our community at the center of everything we do. Our dumplings are served in packs of 12 and are paired with one of our signature sauces, ready to be reheated at home!
Cait’s Canine Cookies is a pet treat bakery featuring all-natural, gluten and preservative-free biscuits, jerky, and food toppers. Our treats are made in small batches and have limited ingredients and no additives or chemicals, ensuring healthy and rewarding snacks for your best friend! All treats have been tested for nutritional values and registered with the MA Department of Agriculture.
Delicious Treats: Rediscover the Ayurvedic Wisdom for Modern Wellness in Turmeric and Ginger bites Kuksifoods: Ancient Wisdom. Delicious Cookies. Treats for kids, elderly and adults Kuksifoods is where ancient wisdom meets modern indulgence.
7/23, 7/30, 8/13
Kuksi Foods offers the centuries-old recipe of raw turmeric and ginger in the form of delectable cookies. These unique treats, rooted in Ayurvedic Medicine, offer anti-inflammatory and digestive benefits. Crafted with care, each cookie contains ONLY 5 organic ingredients: raw turmeric, raw ginger, coconut oil, coconut nectar/dates, and almond flour. Dr. Shweta Kumari, a seasoned nutritionist and food scientist, founded Kuksi Foods to blend ancient wisdom with modern indulgence.
145 Great Rd STE 6 Farm Hill Plaza #1034 Acton, MA 01720 Email address: firstname.lastname@example.org Phone number: 978-254-0081 https://www.kuksifoods.com/ https://www.facebook.com/kuksifoods https://www.instagram.com/kuksifood/
Traveling Cap Mushroom Company is a small-scale mushroom farm where we cultivate a passion for gourmet mushrooms. At Traveling Cap, our aim is to provide high-quality, healthy mushroom options to our local communities through farmers markets and to meet all our consumers’ mushroom needs. We focus our operations around sustainability and zero-waste practices, seeking to minimize food waste through both donation of excess mushrooms and a prioritization of mushroom preservation methods to create gourmet products.
Representative Simon Cataldo is a strong proponent of environmental protection, clean energy, and food security on Beacon Hill. He brings a background in environmental science to the Legislature, and is a member of the House Food System Caucus. Rep. Cataldo is proud to represent a district with a lengthy tradition of sustainable farming.
There is a mead out there for everyone; Let us help you find yours!
7/9, 8/6, 9/3 & 10/1
House Bear Brewing is a small batch mead brewery & cidery out of Newburyport. We specialize in dry meads, session meads and ciders. Our light, dry, crisp brews have been awarded 4 gold medals, 6 silver medals and 3 bronze medals and we have received features or write ups Edible Boston, Merrimack Valley Magazine, Crush Brew, Northshore Magazine, Hop Culture and more. Come see what the fuss is about!
Cobalt Baking Company is a heritage-meets-modern bakery that specializes in small-batch bakes made with locally-sourced and seasonal ingredients. We offer everything from chocolate chip cookies to treasured family recipes with a modern touch. Our menu also includes many vegan options.
Daisy Hill Farm is a small, but mighty, farm dedicated to sustainable chemical-free practices and education, making the world a little greener and kinder one plant at a time. We specialize in growing a wide variety of seedlings for spring and summer gardens (almost 300 varieties all grown from seed or cutting right here in Acton!), garlic and perennials for fall gardens and classes throughout the entire year. We also offer cut flowers, microgreens, fresh herbs, and veggies during the growing season.
Please visit our website at www.daisyhillfarm.us for more info and we look forward to chatting with you soon!
Heritage apples, pick-your-own, wood products and handcrafts
Owl Rock Farm grows 40 heritage varieties of apples, pears, and peaches. We offer private pick-your-own by appointment, plus apple wood and chips, handmade children’s clothing, and more. Bring a picnic and spend a quiet moment with the trees and the butterflies.
Rene Becker opened Hi-Rise in 1996 with a crew of six, big ideas, and a simple goal: to make staple homey foods better than home-made. He started with bread — using organic wheat, rye, and corn from independent mills — and soon moved to pastries, incorporating extra-rich European-style butter and local fruits for pies and tarts. In store, they offer soups and sandwiches, dinners sold fresh and frozen, and now fresh produce. At the market find their breads, granola, crackers, loaf cakes, pastries, and preserves to bring home!
At Kat’s Bakery and More, we specialize in handcrafted jams, jellies, confections, baked goods (including gluten free options), and pet treats made in our permitted residential kitchen. We offer raw local honey from our own hives. We’ve recently added handcrafted personal care products, such as honey based lip balm and soaps. Special orders taken by request via phone, text or email.