Category: This Week

at market every week

Grandpa and Chickens is a small family-run farm in Southborough, Massachusetts growing organically raised seasonal vegetables, Asian specialty produce, and pasture-raised eggs. Alongside familiar favorites, we grow vegetables commonly used in Asian home cooking traditions, including Shanghai bok choy, Chinese chives, water spinach, and Chinese sticky corn. We love helping customers discover new vegetables, new flavors, and new ways to enjoy seasonal cooking.

Southborough, Massachusetts (513) 378-0158
grandpa.and.chickens@gmail.com
Website
Instagram

6/21, 7/19, 8/30 & 9/13

Zydeco Meadery is a family-run meadery based in North Attleborough, Massachusetts, crafting small-batch, Creole-inspired meads from local honey, heirloom apples, Traminette grapes, and hibiscus flowers. Founded by Trinidadian American owners, the meadery blends cultural tradition with New England ingredients to create bright, balanced, and food-friendly meads that challenge the notion that mead is overly sweet. Their flagship, Carnival Rose, is a lightly carbonated hibiscus mead inspired by a traditional Caribbean sorrel recipe, offering a vibrant, refreshing profile perfect for any season. From orchard-inspired cysers to aromatic grape meads, Zydeco Meadery brings something both familiar and entirely new to the glass.

Eric Depradine
Zydeco Meadery
http://www.ZydecoMeadery.net

6/14, 6/21, 6/28, 7/5, 7/12, 9/27 & 10/4

Bebe’s Little River Chocolate Co. is a small-batch chocolate maker based in Newton, MA. We specialize in sponge candy, a light, honeycomb confection dipped in dark chocolate that most people have never tasted fresh. We also make the classics: barks, toffee, caramels, clusters, and more, in limited runs with quality and texture leading the way. Made by hand by Cara Bertone. Chocolate meant to circulate, shared at tables and discovered locally.

Newton, MA 02460
hello@bebeslittleriverchocolate.com
617-658-3680
bebeslittleriverchocolate.com

6/21, 7/5, 7/19, 8/2, 8/30, 9/13, 9/27, & 10/11.

We are a small family farm growing a variety of specialty cut flowers right in our backyard.  We grow our flowers in the most natural way trying to leave the land as we found it, if not better. 

Stephanie Mak 
85 Priest Lane Boxborough, MA
770-605-9973
Boxboroblooms@gmail.com

6/21, 7/12, 7/19, 8/2, 8/16, 8/30, 9/13, 9/27, & 10/11.

• At Pinci Foods Lasagneria, our mission is to produce the highest quality gourmet lasagna, using all natural ingredients at a reasonable price.
• We strive to offer you an exquisite dining experience at home with minimal effort that requires limited cooking skills.

What makes us special:
100% fresh organic pasta made on-site
Organic ingredients and grass-fed beef
Gluten-free and vegetarian options available
Convenient frozen delivery, just thaw and bake for 45 minutes!

www.pincifoods.com

6/21, 6/28, 7/26, 8/16 & 9/13

We are a family owned plant nursery that focuses on unusual and unique succulents, cacti, tropical plants and annuals. We have developed a niche with plant enthusiasts and plant beginners, bolstering a collection for all plant lovers. 

buzzandthrive.com
buzzandthrive@gmail.com
136A Nashua Street
Leominster, MA 01453

6/21, 7/19, 8/2, 8/16, 8/30, 9/13, 9/27, & 10/11.

At Broken Creek Vineyard,  all wine is produced and bottled onsite. They are made in small batches and always changing. All wines can be purchased as a tasting, glass or by the bottle at our winery. Visit our table to purchase bottled wine and apparel! We are looking forward to seeing you! Cheers! 

614 South St. Shrewsbury, MA 
brokencreekvineyard@gmail.com
http://www.brokencreekvineyard.com/

6/21, 7/5, 7/19, 8/2, 8/16, 8/30, 9/13, 9/27, & 10/11.

Mind Body Snack creates delicious, nutrient-packed snacks designed for mindful eating. Their handcrafted Super Bites are made in small batches with all-natural and organic ingredients. They are vegan, gluten-free, dairy-free, soy-free, and contain no added sugar. 
With crave-worthy flavors like Hearty Brownie, Turmeric & Ginger, Coco-Nuts, Pecan Delight, and Mighty Mushroom, there’s a Super Bite for every kind of snacker.

Kavita Patil, Owner | Mind Body Snack
781-285-6977 kavita@mindbodysnack.com
Instagram: @mindbodysnackco
Facebook: @mindbodysnack

6/21, 7/5, 7/19, 8/2, 8/16, 8/30, 9/13, 9/27, & 10/11.

183 Newtown Rd, Acton – 978 269 4813
bethencourtbakehouse@gmail.com
BethencourtBakehouse.com 

Bethencourt Bakehouse is an artisan bakery in Acton, offering naturally leavened European-style breads with a mild sourdough flavor, as well as fresh-baked American favorites like cookies and muffins. Always made with organic flours and quality ingredients.

6/21, 7/5, 7/19, 8/2, 8/16, 8/30, 9/13, 9/27, & 10/11.

At Dirigible Brewing Company, we embrace a Steampunk theme, inspired by airships and Victorian-era aesthetics. We offer top-quality beer, hard seltzer, craft sodas, and coffee from KamiKoffee, using locally sourced and wholesome ingredients. Our taproom is a community hub with live music, trivia nights, workshops, and board game days. Join us for an unforgettable
experience where craft meets creativity.

Instagram: dirigiblebrewingco
https://www.facebook.com/dirigiblebrewingco
https://dirigiblebrewing.com/
24 Porter Rd Littleton MA 01460

6/14, 6/21, 7/5, 7/19, 8/2, 8/30, 9/13, 9/27, & 10/11.

Our beef comes from Irish Dexters, a small, hardy breed of cattle known for producing lean, flavorful meat.  Because of their smaller stature, their impact on the environment is less than that of larger breeds of cattle.  Our pigs diet consists of pasture, vegetables, dairy and grain, all designed to produce healthy growth and lean, flavorful meat. Bulk meat is available to order. Free-range chickens make the best eggs all while helping to control the insect population!

Lunenburg, MA – 978-870-2941
Tifsimfarm@gmail.com

at market every week except 7/12, 9/6 & 10/11

Harris Hearth Breads has been pioneering Artisan sourdough breads in Acton since 2024. We’re on a mission to help our neighbors discover a new way to bread! We are a small batch microbakery focused on naturally leavened sourdough breads, English muffins, and more. Our breads feature locally and freshly milled organic flours, and carefully sourced ingredients for the best in both flavor and nutrition! 
Customers can pre-order their favorite breads to pick up at the market & subscribe to our bread drops at the link below: https://www.hotplate.com/harrishearthbreads?sms_reminder=true

Harrishearthbreads.com
andreas@harrishearthbreads.com
750 Main St Acton MA 01720

6/21, 7/5, 7/19, 8/2, 8/16, 8/30, 9/13, 9/27, & 10/11.

Farm-Focused. Woman-Owned: We’re a dumpling business that strives to be a good company in every sense of the word. That’s why we source our ingredients carefully and put our community at the center of everything we do. Our dumplings are served in 14oz bags (13-15 dumplings), ready to be reheated at home!

58 Old Colony Ave, Boston – (857) 250-4959
outposts@meimeidumplings.com
https://meimeidumplings.com/
www.instagram.com/meimeidumplings

at market every week except 6/15 and 9/28
Plus 11/23 Winter Market

Traveling Cap Mushroom Company is a small-scale mushroom farm where we cultivate a passion for gourmet mushrooms.  At Traveling Cap, our aim is to provide high-quality, healthy mushroom options to our local communities through farmers markets and to meet all our consumers’ mushroom needs. We focus our operations around sustainability and zero-waste practices, seeking to minimize food waste through both donation of excess mushrooms and a prioritization of mushroom preservation methods to create gourmet products.

71 Lee Street, West Boylston – 253-778-6650
TravelingCapMushroom@gmail.com
https://www.travelingcapmushrooms.com/
https://www.instagram.com/traveling_cap_mushroom/

at market every week

Johnny Putt offers a 1-lb bag of “Seasonal Salad Greens with an Attitude” topped with microgreens, shoots and edible flowers.   They are nurtured in an environment free of synthetic pesticides, herbicides or fungicides and quenched with Littleton municipal PFAS free water.  Soil based greens are grown in Coast of Maine organic compost with occasional feedings of Neptune’s Harvest organic fertilizer from Gloucester MA. Hydroponic plants grown using Botanicare Pure Blend nutrients.  Experience the difference.

8 Uplands Road, Littleton – 978 501 5295
Gerry@JohnnyPuttFarm.com
www.JohnnyPuttFarm.com

at market every week

Svenfish is your local fish market, and we also offer delivery and subscription services. Shop in store or online from our huge selection of fresh fish fillets – picked up daily from New Bedford, shellfish, and prepared foods. Svenfish is a local, family run business operating since 2016. Catch you soon!! 

25 Powder Mill Rd. Acton (866) 786-3774 
www.svenfish.com
https://www.facebook.com/svenfishconcord 
https://www.instagram.com/svenfish_/

at market every week

Ridge Hill Farm offers Massachusetts pasture raised beef, pork, chicken and eggs along with our handmade tallow products. 

Winchendon, MA
www.ridgehillfarm.com
https://www.facebook.com/ridgehillfarm
https://www.instagram.com/ridgehillfarm_/

6/21, 7/5, 7/19, 8/2, 8/16, 8/30, 9/13, 9/27, & 10/11.

We offer the following varieties: Mild, Hot, X-Hot, Hot and X-Hot with Apple Cider Vinegar, and our seasonal hits Peachy Hot and XX-Hot w/locally grown Thai chilies. These sauces have some warmth, but even our spiciest variety will not set your mouth on fire!

345R N. Main St, Natick MA 01760
Pre-order Information: Please send your order by email SasHomestyle@gmail.com or text 508.397.0961.
www.facebook.com/SAsHomestyle
https://www.instagram.com/sashomestyle/